Chocolate salami with condensed milk: the recipe for a no-bake dessert
He chocolate salami it is a cold dessert that is prepared quickly and does not require cooking.
In addition to being simple to prepare, it requires few ingredients, all of which are easy to find: condensed milk, chocolate, butter and peanuts.
Once ready, it can be enjoyed both for lunch and as a snack.
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How to make chocolate salami with condensed milk
Pour the condensed milk, melted chocolate and butter into the saucepan. Cook over low heat until the ingredients combine. Add the roasted peanuts and mix them.
Pour the mixture onto the parchment paper and shape the chocolate salami. Wrap it in foil and let it rest in the refrigerator for 5 hours.
To prepare the glaze: melt the milk chocolate in the pan with 20 ml of seed oil and the crushed peanuts.
Cover the chocolate salami with the glaze.
Let stand for icing to set. Cut the salami into slices and serve.
Advice
If you don’t like roasted peanuts, you can replace them with crumbled dry biscuits.
storage
The chocolate salami must be left in the refrigerator, but remember to consume it within a A few days.
