Fried triangles stuffed with cheese: the recipe for a delicious appetizer
I fried triangles stuffed with cheese I am a antipasti whimsical and racy, ideal also for a buffet or an appetizer. To make them, we prepared the dough with Egg, feta cheese, Parmesan cheese, flour, instant yeast e aromas. The dough will then be rolled out into a circle from which to make triangles. Everything will be fried in hot oil until golden: the end result will be golden triangles and dal stringy stuffingreally irresistible. Here’s how to prepare them.
Instant yeast for savory pies
How to Make Fried Triangles Stuffed with Cheese
Beat the eggs and mix them with the feta, grated cheese, spring onions, salt, paprika, salt, instant yeast and flour.
Knead well to obtain a compact and elastic mixture.
Divide the dough into 2 parts and roll it out with your hands in a circle. Cut the circle into 8 equal triangles.
Fry the triangles on both sides in the pan with the frying oil until golden brown.
Fried triangles stuffed with cheese are ready to be served.
You can store the fried cheese-stuffed triangles in the fridge for One dayinside an airtight container. Reheat them before serving them.