Puff pastry rolls: the recipe for simple and delicious sweets

The puff pastry rolls they are simple and delicious treats ready in no time, ideal for to taste or to prepare for a dessert buffet. To craft them, you will only need puff pastry, caster sugar, silver sugar balls e Granulated sugar. Once the reels formed with the puff pastry, we sprinkled the caster sugar and added the silver balls, before baking in the oven For about 20 minutes. At the end of preparation, simply serve the rolls of puff pastry sprinkled with icing sugar. Here’s how to prepare them.

There are many puff pastry desserts you can make, simple and delicious ideas for every occasion.

How to make puff pastry windmills

Sprinkle the puff pastry roll with flour and roll it out with a rolling pin. 1.

Cut the edges with the wavy wheel 2.

Make squares from the dough and make slight slits in each corner towards the center 3.

Fold the ends towards the center to form a pinwheel 4.

Coat each pinwheel with sugar and place a silver ball of sugar in the middle 5.

Transfer the windmills to the baking sheet 6 and bake them at 140°C for 20 minutes.

Sprinkle with icing sugar before serving seven.

Tips

You can fill the puff pastry rolls with jamto add before baking, or you can stuff them with Cream e fresh fruit oh chocolate chipsin this case to add before serving.

storage

You can keep the puff pastry rolls for One day inside an airtight container.