Image default
Cooking + Entertaining

Valentine’s Day cupcakes: the recipe for romantic sweets and 4 ideas for decorating them

Valentine’s Day cupcakes: the recipe for romantic sweets and 4 ideas for decorating them

I cupcakes in San Valentino they are soft and delicious treats, made with a cocoa-based and decorated with buttercream icing e Cream cheese: a preparation similar to that of American cupcakes, perfect as a gift or to serve as a dessert to your sweetheart, perhaps to end a romantic dinner and celebrate Valentine’s Day.

Their preparation is very simple: let’s start withdough made from flour, butter, cocoa, eggs and sugar that is transferred to muffin tins, baked and left to cool; then we do the Icing with cheese, butter and icing sugar; finally, we decorate our muffins with cream cheese and sugar heart-shaped. The result will be delicious, chewy candies, made even more delicious by the creamy frosting.

For perfect, moist and fluffy muffins, we recommend using all ingredients A ambient temperatureincluding eggs, and far soften the butter to make sure it mixes well with the sugar: you can leave it at room temperature for 20 minutes, or heat it in the microwave for about 20 seconds.

For the icing, on the other hand, you can also use buttercream instead of cheese, omit the food coloring for a white decoration or, alternatively, opt for the color you prefer: we have chosen the pinka hue often associated with the celebration of love, but red is also perfect.

Find out how to make cupcakes for Valentine’s Day and 4 ideas to decorate them; if, on the other hand, you are looking for other culinary ideas for the day dedicated to lovers, try Valentine’s Day cookies and our selection of desserts and cakes dedicated to February 14th.


For the icing

Butter at room temperature

Pink or red food coloring

Tools you need

How to make cupcakes for Valentine’s Day

To prepare Valentine’s Day cupcakes, start by making the dough. Start by softening the butter, leaving it out of the fridge for 15/20 minutes. Meanwhile, dissolve the cocoa in a bowl with hot water 1 and keep it aside.

In another bowl, combine the softened butter and sugar, until the mixture is smooth and well blended 2.

Mix the eggs and vanilla extract while continuing to mix 3.

Pour the cocoa dissolved in the water. Add the previously sifted flour, the baking powder and the salt, and gradually incorporate them into the rest of the ingredients, without mixing too long 4: you will have to obtain a smooth paste without lumps.

Then, transfer the batter to the greased muffin tin, filling each muffin tin about 3/4 full. Bake in a static oven preheated to 180°C for 15-20 minutes 5. You can check the doneness of the muffins with the classic toothpick test.

While the muffins are in the oven, prepare the frosting: mix the butter and the cream cheese with an electric mixer, add the vanilla and the icing sugar several times until the mixture is smooth and homogeneous. Then pour in the food coloring, adjusting the doses according to the shade of color you want to obtain and transfer the frosting to a pocket bag with a serrated tip. 6.

Once the baking time has elapsed, remove the cupcakes from the oven and let them cool on a cake rack. 7.

When cool, top with frosting and other decorations, such as sprinkles and chocolate chips 8.

Valentine’s Day cupcakes are ready to enjoy with your significant other 9.

4 romantic ideas for decorating Valentine’s Day cupcakes

Valentine’s Day cupcakes are delicious treats and lots of versatile, which lend themselves to being personalized according to their tastes and creativity. Below we offer 4 ideas to decorate them: with diplomatic cream, chocolate pastry cream, sugar paste or with raspberries and caramel.

Diplomatic cream


If you don’t prefer the taste of butter, you can replace the frosting with butter Diplomatic creamgreedy and fast, composed of Cream e whipped cream. Alternatively, you can also opt for one whipped creambased on panna e Granulated sugar. In both cases, you will obtain a clear icing, ideal to marry with red or pink hearts and sugared almonds.

Chocolate cream


If your better half prefers chocolate sweets, you can decorate Valentine’s Day cupcakes with a chocolate whipped cream or one chocolate cream. You can add some garnish sugar or gods sugar paste heartsalways on the colors pink and red.

Raspberries and caramel


If you like original combinations, we suggest you decorate your cheese frosting with a few raspberries costs he was born in caramelwhose sweet taste contrasts with the natural and light acidity of the berries.



Finally, if you like to try your hand at the art of cake design, you can decorate your cupcakes with a few sugarpasteforming circles and hearts of different sizes with a cookie cutter. When the decorations are ready, you can arrange them as you wish, possibly alternating colors, always in white, red and pink tones.


You can flavor the icing and the dough according to your taste: not only with vanilla, but also with orange blossom extract, lemon Oh you orange or with a pinch of cinnamon. For the base, however, you can also make delicious ones. Red Velvet muffin.


Valentine’s Day cupcakes are stored at ambient temperature by 2-3 days, closed under a bell for sweets. If you intend to keep them longer, keep them in fridge by 4-5 daysalways well covered with a transparent film or inside an airtight container.

New posts