Yogurt and coconut truffles: the recipe for quick and delicious treats

I yogurt and coconut truffles these are quick and delicious treats without cookingideal for a snack delicious or to serve as dessert at the end of the meal. To make them, just mix them in a bowl yogurt, coconut flour e honeyed, make balls and let them solidify in the refrigerator. These delicious candies will then be passed through the melted chocolate, to make them truly irresistible. Here’s how to make them in just a few steps.

How to make yogurt and coconut truffles

Mix the coconut flour with the yogurt and honey until smooth.

Make balls with the dough and leave them in the refrigerator for at least 30 minutes.

Thread the skewers into the coconut balls and dip them in the melted chocolate.

Let the chocolate flow, place the truffles on the parchment paper and let cool completely.

Coconut yogurt truffles are ready to serve.

storage

You can keep the coconut yogurt truffles in the fridge for 3-4 daysinside an airtight container.