Pear jam: the recipe to prepare it at home

There pear jam it can be prepared at home, with few ingredients and in a few minutes. In fact, all you need are pears, sugar and lemon juice. Once the pears are caramelized, just blend them until you get the desired consistency. Once ready, you can use the pear jam for breakfast, to spread on toast, to prepare desserts, tarts or whatever you like. Here are the steps to make it happen.

try this recipe too

How to prepare pear jam

Cut the pears into small pieces.

Place them in the pan, add the sugar and lemon juice and mix well.

Place the pan on the heat and cook until they caramelize.

Use the immersion blender to blend the pears and prepare a creamy and smooth jam.

Store the jam in jars.

Advice

Close the jars hermetically and sterilize them before placing the jam.

storage

Jams can remain intact for a couple of months if well stored in a cool, dry place.