Mini burgers: the tasty recipe for buffets and birthday parties
Yo sliders they are perfect for a buffetand appetizer or one Birthday Party and both adults and children will love them. In our recipe we have used rolls, the soft American rolls, but you can also use the classic milk rolls. For the filling, however, we have chosen hamburgers, cheddar cheese and mayonnaise, like the classic cheeseburgers, but you can use the cheese of your choice and add tomato or lettuce, according to your tastes. Here is how to prepare them.
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How to make mini burgers
Step 1
Step 1
Heat a little oil in a large frying pan and fry half a chopped onion 1.
Heat a little oil in a large frying pan and fry half a chopped onion 1.
Step 2
Step 2
When it is golden you can add the minced meat. Let cook and then add salt, pepper and garlic powder. 2.
When it is golden you can add the minced meat. Let cook and then add salt, pepper and garlic powder. 2.
Step 3
Step 3
When done, remove the meat from the heat and transfer it to a bowl. Add mayonnaise and mix well. 3.
When done, remove the meat from the heat and transfer it to a bowl. Add mayonnaise and mix well. 3.
stage 4
stage 4
Cut the dinner roll in half. Arrange the sliced ​​cheddar cheese on the base 4.
Cut the dinner roll in half. Arrange the sliced ​​cheddar cheese on the base 4.
step 5
step 5
Add and spread out the cooked meat. As the last layer, distribute the grated cheddar cheese. 5.
Add and spread out the cooked meat. As the last layer, distribute the grated cheddar cheese. 5.
step 6
step 6
Place the other half of the rolls on top, brush with melted butter and decorate by sprinkling sesame seeds. 6.
Place the other half of the rolls on top, brush with melted butter and decorate by sprinkling sesame seeds. 6.
step 7
step 7
Bake in a static oven at 180°C for 15 minutes, or until the cheese has melted and the top of the bread is golden.
Bake in a static oven at 180°C for 15 minutes, or until the cheese has melted and the top of the bread is golden.
