Parmesan chips with sesame seeds: the recipe for a quick and delicious snack

The parmesan shavings and sesame seedswhere are some waffles crispy and delicious, ideal to enjoy as to taste or serve for a aperitif. They prepare in a short time and with only 2 ingredients: grated parmesan and sesame seeds. They’re cooking in the oven for 5 minutes and they are immediately ready to eat: they are also excellent for giving crunch and flavor to risottos, soups and large salads. Here is how to make them in just a few steps.

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How to make parmesan crisps with sesame seeds

Place small round molds on the mold covered with parchment paper and pour in the grated parmesan.

Crush them with a teaspoon to compact them.

Sprinkle sesame seeds on top.

Bake in a static oven at 190°C for 5 minutes.

Parmesan chips with sesame seeds are ready to eat.

storage

You can keep the parmesan shavings and sesame seeds for One day in the refrigerator but it is advisable to consume them immediately after preparation.