Baked Egg Tarts – the recipe for a versatile dish to prepare for dinner

Yo baked egg patties they are delicious appetizers with spinach and feta cheese which can be prepared in two different ways: with beaten eggs or whole eggs. The type of cooking is the same and is done in the oven, after having seasoned the tartlets with salt and pepper. You can choose whether to enjoy them hot or cold.

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How to make baked egg patties

Beat 6 eggs.

Fill the muffin cups with spinach and feta cheese.

Pour the beaten eggs into 6 ramekins and the whole eggs into the other 6.

Spice with salt and pepper.

Bake at 180°C for 15 minutes.

Advice

If you want, you can prepare them with other ingredients, very good, for example, is the version with ham and cheese.

storage

Store leftover empanadas in a container, but remember to eat them the next day at the latest, as they are egg-based.