Spiced chicken thighs: the recipe for a tasty and different second course
He Spicy chicken thighs they are quick to prepare and especially tasty, ideal to take to the table on a special occasion.
The empanado, made with the breadcrumbs, makes this dish soft on the inside and crunchy on the outside. In addition, the characteristic flavor is given by the marinade made in yogurtthe key ingredient in this recipe, along with peppers.
Below you will find the steps to follow.
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How to make spiced chicken thighs
Season the chicken thighs with the salt, pepper, and paprika.
Mix the yogurt with the parsley, lemon juice and mustard.
Transfer the thighs to the pan, pour in the cream and allow to marinate for 20 minutes.
Coat chicken with breadcrumbs, transfer to roasting pan, and lightly butter each thigh.
Bake at 200°C for 40 minutes.
Advice
Measure the spices and seasonings well, so as not to completely nullify the flavor of the meat.
storage
Store leftover chicken legs in an airtight container to place in the zero drawer of the fridge.
