Zucchini Omelet Roll – The Main Dish Recipe by Emptying the Fridge
Easy to prepare and very tasty, the zucchini omelette roll It is the solution for a quick and non-trivial dinner to prepare when you have little time and the fridge is half empty. To prepare it you only need a zucchini, a little cheese, eggs, oil, salt and pepper.
You can serve it whole or sliced, still hot or once cooled.
try this recipe too
How to prepare the zucchini omelette roll
Grate the zucchini and remove the juice.
Beat the eggs with the salt and pepper.
Add the grated zucchini and cheese and mix.
Oil the pan, pour the mixture and spread.
Roll it up halfway and add more compound to make the roll bigger.
When it’s done, cook it with the lid on.
Cut the roll into slices and serve.
Advice
If you want, you can also add a slice of cooked ham.
storage
Store leftover roll in the refrigerator, covering the tray with plastic wrap.
