Cinnamon puff pastry benefits: the recipe for scented sweets with 3 ingredients
THE cinnamon puff fans they are quick and fragrant sweets with 3 ingredients, ideal to serve in the afternoon with a cup of tea or to enjoy at any time of the day for a tasty break. To make them you will only need puff pastry, sugar and cinnamon: the pastry will be sprinkled with a mix of sugar and cinnamon before forming the fans and cooking them in the oven for 15 minutes. Once ready, let them cool before serving. Here’s how to prepare them.
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How to prepare cinnamon puff pastry fans
Roll out the puff pastry roll and brush with a little water.
Sprinkle generously with sugar and cinnamon.
Roll until you reach half a roll on both sides, joining the two rolls in the center.
Brush the newly formed roll and sprinkle with more sugar.
Let it rest for 5 minutes in the freezer.
Cut the not too large fans and bake at 200°C for 15 minutes
Your cinnamon puff fans are ready.
You can preserve the puff pastry fans with cinnamon for 2-3 days in a tin box.