Chocolate salami cake: the recipe for the delicious dessert without cooking

There Chocolate salami cake It’s a simple and delicious dessert: without cooking, but truly irresistible; if you need a dessert that surprises everyone, but you don’t want to turn on the oven, this cake reminiscent of chocolate salami is perfect for you. To make it you will need crumbled biscuits, peanuts, cocoa powder, sugar, milk And butter. After rest in the fridgethe cake will be garnished with a delicious Ganache Chocolate and decorated with peanuts.

How to prepare chocolate salami cake

Crumble the biscuits and place them in a large bowl. Add the peanuts and mix.

In a saucepan, combine the cocoa powder, sugar, vanilla sugar and milk. Stir and cook over medium-low heat until it reaches boiling point.

Add the butter and mix it well. Let it rest for 10 minutes.

Pour the chocolate mixture over the biscuits and mix to combine the ingredients well.

Place a layer of biscuits on the bottom of the square mold (20×20 cm) and then distribute the mixture.

Let it rest in the freezer for 15 minutes to thicken the biscuit base.

In a bowl, melt the dark chocolate in the hot whipping cream.

Pour and spread the chocolate icing over the biscuit base and sprinkle the peanuts.

Place in the fridge for 1 hour before serving the dessert.

storage

You can store the chocolate salami cake in the fridge for 2-3 days well covered.